NEW YORK (AP) — The winners of the 2012 James Beard Foundation restaurant and chef awards announced Monday are:
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NATIONAL CHEF AWARDS
— Best new restaurant
Next in Chicago
— Outstanding chef
Daniel Humm of Eleven Madison Park in New York
— Outstanding pastry chef
Mindy Segal of Mindy's Hot Chocolate in Chicago
— Outstanding restaurant
Boulevard in San Francisco
— Outstanding restaurateur
Tom Douglas of Tom Douglas Restaurants in Seattle
— Outstanding service
La Grenouille in New York
— Outstanding wine and spirits professional
Paul Grieco of Terroir in New York
— Outstanding wine program
No. 9 Park in Boston
— Outstanding bar program
PDT in New York
— Rising star chef of the year
Christina Tosi of Momofuku Milk Bar in New York
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REGIONAL CHEF AWARDS
— Great Lakes
Bruce Sherman of North Pond in Chicago
— Mid-Atlantic
Maricel Presilla of Cucharamama in Hoboken, N.J.
— Midwest
Tory Miller of L'Etoile in Madison, Wisc.
— New York City
Michael Anthony of Gramercy Tavern in New York
— Northeast
Tim Cushman of O Ya in Boston
— Northwest
Matt Dillon of Sitka & Spruce in Seattle
— Pacific
Matt Molina of Osteria Mozza in Los Angeles
— South
Chris Hastings of Hot and Hot Fish Club in Birmingham, Ala.
— Southeast
Hugh Acheson of Five and Ten in Athens, Ga.
And
Linton Hopkins of Restaurant Eugene in Atlanta
— Southwest
Paul Qui of Uchiko in Austin, Texas
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— James Beard Foundation Lifetime Achievement Award
Wolfgang Puck
— James Beard Foundation Humanitarian of the Year
Charlie Trotter
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James Beard Foundation Who's Who of Food & Beverage in America Inductees
— Grant Achatz, chef and author, Chicago
— Mark Bittman, journalist and author, New York
— Dana Cowin, editor-in-chief at Food and Wine magazine, New York
— Emily Luchetti, pastry chef and author, San Francisco
— Marvin Shanken, publisher, New York
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James Beard Foundation America's Classics
— The Fry Bread House in Phoenix
Owner: Cecelia Miller
— Nora's Fish Creek Inn in Wilson, Wyo.
Owners: Nora Tygum, Trace Tygum and Kathryn Tygum Taylor
— St. Elmo Steak House in Indianapolis
Owners: Stephen Huse and Craig Huse
— Jones Bar-B-Q Diner in Marianna, Ark.
Owners: James and Betty Jones
— Shady Glen in Manchester, Conn.
Owners: William and Annette Hoch
