'Hell's Kitchen' Season 11

Barret Beyer

Age: 35
Hometown: Long Island, NY
Occupation: Head Chef
Signature Dish: Pork Loin Roulade with Mushrooms and Spinach Cream Sauce with Smashed Roasted Garlic Potato
Barret Beyer

Age: 35
Hometown: Long Island, NY
Occupation: Head Chef
Signature Dish: Pork Loin Roulade with Mushrooms and Spinach Cream Sauce with Smashed Roasted Garlic Potato

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