The chefs fly high when they create food fare for a renowned aircraft demonstration squadron---the U.S. Air Force Thunderbirds. Restaurateur Mark Peel serves as guest judge.
The leftover chefs participate in an elite cooking competition established by notable French chef Paul Bocuse. His chef son Jerome guest judges with culinary figure Thomas Keller. Also appearing: Dani…more
A group of twelve aspiring chefs, both professionally trained and self-taught, will compete in a series of culinary challenges. Each week, one contestant will be eliminated by a group of well-known judges. The winning chef will receive $100,000 in seed money to help with their culinary career, be …more
“ Top Chef has become (if it wasn't al…”
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